GMOs: The Good, the Bad, and the Ugly

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The debate continues over whether genetically modified organisms are out to save the world or destroy it. But the argument for either side is far from cut-and-dry.

We always recommend the consumption of non-GMO whole foods; GMOs have only been around for the last two decades and the longstanding social and medical effects of GMO production and consumption is yet to be seen.

Learn a little about the history of GMOs. Should their labeling be required in the United States?

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