Raw’kin Snack of the Week!It’s nice to know that sometimes, when you want a sweet dessert or treat, you can whip something up quick and easy and not feel absolutely guilty about it. Yes – we’re talking raw vanilla drop cookies that use no equipment and that you basically just have to mix together and refrigerate to make. What could be easier? A huge thanks to Laura-Jane, The Rawtarian and ultimate raw food chef. Click here for the full ingredient list […]
I posted a blog a while back on the benefits of using oat flour and incorporating more oats into my daily diet. Since then, I’ve been hunting for recipes and experimenting with old ones that include or can substitute oat flour. Oat flour is a fabulously healthy type of flour that adds a delightfully sweet taste to baked goods. I can enjoy all my favorite baked goodies while getting the nutritional benefits of oats – I can have my cake […]
Raw’kin Snack of the Week!These raw’kin little treats require zero baking! Raw, vegan, and dairy and nut-free, these tasty Sesame Coconut Ginger Cookies from The Kitchn contain a total of 5 ingredients, so there really isn’t any reason why you shouldn’t try them. And the coconut-ginger combination is perfection. Process the ingredients in your NutriBullet for a quick snack that only requires an hour or two in the freezer. Click here for the full recipe.