Cake Batter Balls
Raw’kin Snack of the Week!Cake Batter Balls. We don’t think there’s anything else that needs to be said, but here’s a photo in case that wasn’t enough to whet your appetite. This deliciously scrumptious, and yes, raw, vegan, gluten-free and high protein recipe, is brought to us by Practically Raw Chef Amber Shea. All you need is five ingredients. Click here for the full recipe and let us know how they turn out! And a special thanks to Chef Amber for this sweet [...]
Pistachio Butter
Raw’kin Snack of the WeekWe’re all about nut butters. We love ‘em. Raw, organic peanut butter is great and almond butter is even better, but have you had pistachio butter? Well, we hadn’t, not until we found this recipe from Veggie Wedgie and, well, we just had to share it. Look at it. It looks beautiful and it’s absolutely packed with healthy nutrients copper, manganese, B vitamins, and a lot more. So give it a try. Three simple ingredients and you’re [...]
Chocolate-Covered Katie’s Healthy Magic Squares
Raw’kin Snack of the WeekShe really called these ‘No-Bake Coconut Crack Bars,’ but we’d like our fans to know that, while these are deliciously addictive, they don’t contain crack. Or any other drugs. At all. But they’re beautiful and we’d like to thank Katie for this amazing recipe! Makes 6-8 bars Ingredients 1 cup shredded coconut (unsweetened) (80g) 1/4 cup agave or pure maple syrup (or 1/4 cup water and 2-3 nunaturals stevia packs) 2 tbsp virgin coconut oil (See [...]
Chocolate Kale Chips
Raw’kin Snack of the Week!You’re going to need a dehydrator for this one, but if you don’t have a dehydrator, think about getting one! Excellent for making snacks like kale chips, eggplant bacon, and more, a dehydrator will help add some healthy snack variety in your life. It’s also a staple in raw cuisine! Now, how about some kale chips? We got this recipe from The Healthy Voyager and it includes delicious cacao powder, raw agave, cashew butter, lemon juice, and [...]
Almond Milk
Raw’kin Snack of the Week! A lot of people wonder if they can make almond milk with their NutriBullets, and the answer is yes! Here’s a wonderful recipe for a simple and tasty, raw almond milk from Choosing Raw. Ingredients: 1 cup almonds, soaked 8-12 hours beforehand if it’s possible 4 cups water 6 dates or 1/4 cup agave 1 tsp pure vanilla extract (or the contents of a vanilla bean) Directions: Blend all ingredients in your NutriBullet. Let the [...]
